Insights
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Insights

When a restaurant starts to slip, the instinct is almost always the same: chase the tangibles. Cut portion sizes. Raise prices. Remodel the décor. Throw money at marketing. These are visible levers, easy to measure, easy to justify in a boardroom. But restaurants don’t fail because...

I’ve lived logistics from both sides of the fence, as a buyer negotiating contracts and as a provider running companies with razor‑thin margins. That dual perspective taught me something most outsiders miss: the rules of this industry aren’t written in textbooks; they’re written in the...

From Tariffs to Triumph Achieving Operational Excellence Through Inventory Strategy In today’s turbulent global economy, businesses face relentless challenges: rising tariffs, supply chain disruptions, and unpredictable market conditions. CEOs and CFOs must act decisively to protect margins, streamline operations, and meet customer demands—all while navigating unrelenting external...